Apricot & Apple

Price

Rp. 575.000

Size

d18 cm

Moist Lemon yoghurt cake base, with homemade apricot and peach jam for the filling, and the crunchy apple cream cheese frosting for the creamy layer.

Storage:
Cakes will stay fresh in the fridge for 3-5 days or can be stored for up to 1 month in the freezer.

How to consume:
If you do refrigerate, take the cake out of the fridge 10 – 15 minutes before serving.