Banana Caramel Cheesecake


Rp 545.000


D18 cm x 5 cm

Cheesecake with salted banana caramel and almond crumble base — a classic combination in a cheesecake. With creamy, salty caramelized banana for the taste, this isn’t your regular banana cheesecake.

Cakes will stay fresh in the fridge for 3-5 days or can be stored up to 1 month in the freezer. For Longer storage, take out the fresh fruit from the decoration.

How to consume:
If you do refrigerate, take the cake out of the fridge 10 – 15 minutes before serving.